Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, boiled maize. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Boiled maize is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Boiled maize is something which I’ve loved my entire life.
Place the maize in a pot and add enough water to cover it. Cook the maize until it is soft. Corn toss into boiling water - thanks to retain most of their juices. Time start to count from the time of re-boil water.
To get started with this recipe, we must first prepare a few components. You can cook boiled maize using 3 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Boiled maize:
- Prepare 2 maize cobs
- Get 500 ml water
- Get 1 ts salt
But it depends on how you like them. Boiling is the quickest, easiest, and tastiest way to prepare fresh corn. Too many people do not know how to correctly boil fresh corn on the cob. It is a very easy technique and produces the most delicious corn on the cob.
Instructions to make Boiled maize:
- Boil the maize in water mixed with salt.
- When ready,remove from heat and serve
Too many people do not know how to correctly boil fresh corn on the cob. It is a very easy technique and produces the most delicious corn on the cob. Nixtamalization (/ n ɪ ʃ t ə m əl aɪ ˈ z eɪ ʃ ən /) is a process for the preparation of maize (corn), or other grain, in which the corn is soaked and cooked in an alkaline solution, usually limewater (but sometimes aqueous potassium carbonate), washed, and then hulled. Rice and boiled maizeMix item fun, comedy, poem, song, music, teaching language, cooking, travel blog and more activities items. Corn on the cob, the delicious treat has a distinct earthiness to its taste.
So that’s going to wrap this up with this exceptional food boiled maize recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
