Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, my mexican spiced homemade chips. π. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Place triangles on a large nonstick baking sheet coated with cooking spray. Combine salt and cumin; sprinkle over triangles. Spray a baking tray with the oil and sprinkle with salt pepper, garilc powder and paprika. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.
My Mexican Spiced Homemade Chips. π is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. My Mexican Spiced Homemade Chips. π is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook my mexican spiced homemade chips. π using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make My Mexican Spiced Homemade Chips. π:
- Prepare 3 medium potatoes
- Make ready 2 tbls Mexican spice
- Prepare 1 little salt
- Make ready 1/2 tsp Paprika powder
Learn to make this traditional Mexican street snack at home. If you've been to Mexico, for sure you have seen street vendors selling Chicharrones De Harina (aka Duritos) everywhere! Sprinkle with chili powder, paprika, ground mustard, salt. Sweet + Spicy Seasoned Tortilla Chips Recipe.
Instructions to make My Mexican Spiced Homemade Chips. π:
- Peel and cut the potatoes into chips. Deep fry on medium then high.
- In a frying pan add the Mexican Spice mix to it, then the paprika and salt all over the pan
- When the chips are cooked and drain off excess oil then add to the pan and mix the chips all around so that the oil on them soak up the dry spices until they are coated with the spices.
Sprinkle with chili powder, paprika, ground mustard, salt. Sweet + Spicy Seasoned Tortilla Chips Recipe. Homemade potato chips are best served fresh. What to serve with homemade potato chips. Serve them with a dipping sauce, such as honey mustard, dill dip, or avocado sauce.
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