My Quick Fry Sirloin Steak with onions
My Quick Fry Sirloin Steak with onions

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, my quick fry sirloin steak with onions. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

My Quick Fry Sirloin Steak with onions is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. My Quick Fry Sirloin Steak with onions is something that I’ve loved my whole life.

Instructions to make My Quick Fry Sirloin Steak with onions: Heat up the pan add the butter to melt. My Quick Fry Sirloin Steak with onions. The following day, rinse the spring onions and trim. Put ringed slices of onions all over steak and cook on medium heat until water cooks out.

To get started with this particular recipe, we have to first prepare a few components. You can have my quick fry sirloin steak with onions using 4 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make My Quick Fry Sirloin Steak with onions:
  1. Prepare 1 Sirloin Steak
  2. Get 1 knob Butter
  3. Get Cook on a cast iron serving platter
  4. Prepare Add a little Salt and Pepper

Put ringed slices of onions all over steak and cook on medium heat until water cooks out. Heat up the pan add the butter to melt. Pat the steaks dry with a paper towel. Then, season the steaks with garlic salt and pepper.

Instructions to make My Quick Fry Sirloin Steak with onions:
  1. Heat up the pan add the butter to melt. Then add the steak 2 minutes on one side and 2 minutes on the other. Then same again on medium heat.
  2. Serve with fried onions.

Pat the steaks dry with a paper towel. Then, season the steaks with garlic salt and pepper. How to Cook Perfect Steak Tips with Onions and Peppers? Cut the steak into small bite sized pieces and then add to a bowl. Season with salt and pepper and stir until the beef is well coated in the seasoning.

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