Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, my parmesan melted cheese over french fries 😘. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Toss to coat, then spread again onto the baking sheet. Place potatoes in a large bowl. Mix oil, garlic and salt; toss with potatoes. Baked Parmesan Steak Fries are a healthy and delicious alternative for that french fry craving!
My Parmesan melted Cheese over French fries 😘 is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. My Parmesan melted Cheese over French fries 😘 is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have my parmesan melted cheese over french fries 😘 using 3 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make My Parmesan melted Cheese over French fries 😘:
- Get Enough chips for 2 persons
- Make ready 1/2 Cup Grated parmesan cheese
- Prepare A little salt
Bake or fry French fries according to package directions until golden brown. While the fries are still hot, place them into a large brown paper bag or a bowl. Dump the seasoning mixture over the fries and shake or toss to coat. Check the cheese to determine if it's melty enough, if not, nuke a little longer - try to do this in small increments as you don't want to overheat the cheese, you just want it melty enough to pour over the fries (or dip into).
Instructions to make My Parmesan melted Cheese over French fries 😘:
- Cook your Chips
- Grate the cheese
- Add chips to a plate add salt then the cheese over the top add to a microwave for 30 seconds until cheese has melted on top. Serve as a side dish.
Dump the seasoning mixture over the fries and shake or toss to coat. Check the cheese to determine if it's melty enough, if not, nuke a little longer - try to do this in small increments as you don't want to overheat the cheese, you just want it melty enough to pour over the fries (or dip into). Pour melted cheese overtop of fries, or set dish next to fries for dipping. When melted and poured over hot French fries per Philadelphia tradition, Cheez Whiz is a far more satisfying topping than melted mozzarella (and much easier to love than cheese curds and gravy. You can use any hard cheese, like Parmesan, Asiago or aged cheddar, that will retain enough of its shape to maintain a "lacy" texture, but melt enough that the crisp will hold together.
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