Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, ๐๐โโ๐๐โโ ๐christmas tree nutella bread๐. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
๐๐โโ๐๐โโ ๐Christmas Tree Nutella Bread๐ is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. ๐๐โโ๐๐โโ ๐Christmas Tree Nutella Bread๐ is something that I’ve loved my entire life.
This spectacular pastry Christmas tree is easier to make than you might think. Indulgent Nutellaยฎ chocolate hazelnut spread is sandwiched between two layers of puff pasty, scored in all the right places then twisted to form tree branches. This makes a great centrepiece to any Christmas Party. Your family and friends will surely be impressed when you bake this delightful Christmas Tree Bread filled with Nutella.
To get started with this recipe, we must prepare a few components. You can cook ๐๐โโ๐๐โโ ๐christmas tree nutella bread๐ using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make ๐๐โโ๐๐โโ
๐Christmas Tree Nutella Bread๐:
- Make ready 450 g bread flour 1/3 cup of sugar Pinch of salt
- Prepare 2 teaspoons dried instant yeast 1 cup of warm milk
- Get 2 egg yolks (keep the egg whites) 30 g soft unsalted butter
- Prepare 1 tablespoon sunflower oil Plastic wraps
- Make ready 1 little bit of flour to put on your countertop (when needed)
- Take Baking paper Nutella White sesame seeds
- Make ready 1 little extra sugar and extra milk
- Take Large bowl and different kitchen utensils
Nutella Brioche Bread - This makes a great centrepiece to any Christmas Party. Your family and friends will surely be impressed when you bake this delightful. Cut out puff pastry in the shape of a Christmas tree. Spread nutella on one sheet of pastry and sprinkle with diced almonds.
Instructions to make ๐๐โโ๐๐โโ
๐Christmas Tree Nutella Bread๐:
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- Put the flour into the big bowl together with the sugar, salt and the yeast. Give a little mix to the ingredients. - - 2. Add the warm milk to the dry ingredients (if it is warm will help activate the yeast) together with the egg yolks and the soft butter.
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- Start binding the ingredients together with a fork then use your hands. You will need to have a slightly sticky dough. - - 4. Put the dough on your counter and start working it for about 10 minutes and the stickiness will go away. If it gets too dry, just stick your hands into some warm milk and get back to working it with it.
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- Your dough now should be nice and elastic. Take your bowl back, put the oil in it and just cover your dough with it, then seal with a plastic wrap. - - 6. Pop the bowl somewhere warm and let it grow for 1 hour. - - 7. Remove the dough from the bowl and cut it into 4 even pieces.
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- Sprinkle some flour on your countertop and take one of the 4 doughs. Start teasing it and you will want to make a slightly square bottom, more like a triangle shape. It should start looking like a Christmas tree. Stretch it until it is fairly thin, the size of tree depends on you. - - 9. Put the dough on a piece of baking paper.
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- Take one cup of nutella and spread it out across the surface of the bread, but not all the way down, leave a little bit of surface free and there you will make the trunk of the bread (add nutella there). Donโt put the nutella too thick, it will be a mess! - - 11. Repeat the process of dough shaping and nutella spreading for all of your remaining doughs. Put each dough over the other when finished, then spread the nutella, but not on the last dough!
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- After your doughs are ready and in place, cut out a straight line with the edges, and then you will cut out the trunk area. - - 13. Make two imaginary lines starting from the trunk area, going up to the top, then start cutting stripes horizontally (they should be about one inch thick) on both sides. - - 14. Start twisting the sides as you can see in the pictures.
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- When you finished doing your twists, get the bread with the baking paper on a baking pan and then cover it with a damp cloth for half an hour, 40 minutes. - - 16. Preheat oven for 180 degrees Celsius (350 degrees Fahrenheit) and mix the remaining egg whites with a little warm milk. - - 17. Brush it over the tree and put it into the oven for about 15 minute until golden brown.
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- Take the bread out and brush some sugar with water over it so it will have a nice glow. - - 19. Sprinkle the some white sesame seeds and your tree is ready! - ENJOY!โบ
Cut out puff pastry in the shape of a Christmas tree. Spread nutella on one sheet of pastry and sprinkle with diced almonds. Place the other sheet of puff pastry on top. Twist each strip of pastry twice. It is quite easy to make bread apart from the long fermentation time.
So that is going to wrap it up with this exceptional food ๐๐โโ๐๐โโ ๐christmas tree nutella bread๐ recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!