My Chicken + Potatoes in A Creamy Mustard Sauce. 🥰 #Maimmeal
My Chicken + Potatoes in A Creamy Mustard Sauce. 🥰 #Maimmeal

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, my chicken + potatoes in a creamy mustard sauce. 🥰 #maimmeal. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

My Chicken + Potatoes in A Creamy Mustard Sauce. 🥰 #Maimmeal is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. My Chicken + Potatoes in A Creamy Mustard Sauce. 🥰 #Maimmeal is something which I have loved my whole life. They are nice and they look wonderful.

Peel and slice the potatoes and add them to a large oven dish. Add a little Olive oil to a frying pan heat up then add the Chicken. Take both the chicken and the potatoes off the skilled and put them on a plate. Cover and keep them warm while you make the cream sauce for chicken.

To get started with this recipe, we have to first prepare a few ingredients. You can cook my chicken + potatoes in a creamy mustard sauce. 🥰 #maimmeal using 8 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make My Chicken + Potatoes in A Creamy Mustard Sauce. 🥰 #Maimmeal:
  1. Get 6 Small Potatoes sliced across to make Scolloped shape
  2. Make ready 2 Chicken Breasts sliced through so as they are thinner
  3. Take 1/2 Cup White Wine
  4. Take 1 tbls Dijon Mustard
  5. Make ready 1 +1/2 tbls Wholegrain mustard
  6. Take 1/2 Tsp Black Cracked Pepper
  7. Take 1 little salt sprinkled over
  8. Take 1/2 Cup Double Cream you can use Single cream

This recipe uses skin-on bone-in chicken thighs. That's why I love this chicken with creamy mustard sauce so much. Served with rice and some steamed green beans or a green salad and you have a complete meal your family will love. Stir in chicken broth, adding more if the sauce seems too thick.

Steps to make My Chicken + Potatoes in A Creamy Mustard Sauce. 🥰 #Maimmeal:
  1. Peel and slice the potatoes and add them to a large oven dish.
  2. Add a little Olive oil to a frying pan heat up then add the Chicken. Fry for 2 minutes each side.
  3. Until coloured.
  4. Next add the wine and let it bubble on high for 2 minutes
  5. Next add the Dijon and Wholegrain mustard stir in to mix simmer for 1 minute adding pepper.
  6. Next take off the heat let it cool a little then add the Double Cream mix and stir to combine.
  7. Next add pepper over the potatoes in the oven dish then place the chicken flat. Pour over the chicken and potatoes the remaining creamed Mustard.
  8. Cover with foil and add to a preheated oven 170°C for 20 minutes. Take out after that time and turn all the potatoes and chicken over.
  9. Then add back to the oven for a further 15- 20 minutes or until browned slightly on top.
  10. Serve Hot with some Peas.

Served with rice and some steamed green beans or a green salad and you have a complete meal your family will love. Stir in chicken broth, adding more if the sauce seems too thick. Taste sauce and adjust whatever you think it needs. Add chicken breasts back to the pan, nestling them into the sauce. Allow sauce to cook for another few minutes, shaking the pan if needed to move things around.

So that is going to wrap it up for this exceptional food my chicken + potatoes in a creamy mustard sauce. 🥰 #maimmeal recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!