Sig's little party purses
Sig's little party purses

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, sig's little party purses. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Sig's little party purses is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Sig's little party purses is something that I have loved my whole life.

Roll out pastry and cut circles of pastry big enough to make little purses. Remove the outer rind if the brie, so that you are just left top and bottom rind and mostly cheese. Cube the cheese add one to each circle. Spoon about a small teaspoon of the sauce over the cheese squeeze the edges of the pastry together to make a little purse.

To begin with this particular recipe, we have to prepare a few ingredients. You can have sig's little party purses using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sig's little party purses:
  1. Take 1 sheet ready made puff pastry (flakey pastry)
  2. Prepare I packet of brie, camembert or similar cheese
  3. Get 12 flat teaspoons rum infused cranberry sauce
  4. Prepare See my recipe for sauce if so wished
  5. Get Butter to brush the baking tin and purses

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Instructions to make Sig's little party purses:
  1. Preheat oven to 180 °, brush tin with butter or margerine. Roll out pastry and cut circles of pastry big enough to make little purses. Remove the outer rind if the brie, so that you are just left top and bottom rind and mostly cheese. Cube the cheese add one to each circle.
  2. Spoon about a small teaspoon of the sauce over the cheese squeeze the edges of the pastry together to make a little purse.
  3. Bake until golden brown, serve as starter or canapes either warm or at room temperature, be careful not to eat them straight from oven, they will be very hot.

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