Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, hyderabadi aloo bhajiye chaat. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Aloo Toast is popular street food in Hyderabad. Deep-fried bread is layered with cooked and spiced potatoes, chutneys, and sev. Peel off skin of potato and slice it. In a bowl add basen, red chili powder, salt, garlic ginger paste, dhanya zeera powder, turmeric powder, baking powder, water and make its paste.
Hyderabadi Aloo Bhajiye Chaat is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Hyderabadi Aloo Bhajiye Chaat is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have hyderabadi aloo bhajiye chaat using 19 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Hyderabadi Aloo Bhajiye Chaat:
- Take 1 cup Sev
- Make ready 2 Tomatoes finely chopped
- Get 1 Onion finely chopped
- Prepare 1 tsp Chaat Masala
- Get 1/2 cup Peanuts roasted
- Make ready 1/4 cup Coriander Leaves finely chopped
- Take 3 Green Chillies finely chopped
- Get 1 tbsp Lemon juice
- Make ready FOR THE BHAJIYE-
- Prepare 2 cups Gram Flour or Besan
- Take 1 tsp Salt
- Make ready 1 tbsp Red chilli powder
- Prepare 1 tsp Ginger garlic paste
- Prepare 1/8 tsp Asafoetida
- Prepare 1/2 tsp Turmeric powder
- Make ready 1 tsp Cumin powder
- Make ready 1/8 tsp Baking Soda
- Get Water as required
- Take 2 Potatoes thinly sliced
Aalu Ke Bhajiye from Maimoona Yasmeen Recipes. Visit Us For All Videos at One Place http://www.hyderabadwala.com YOU CAN ALSO REACH US ON : Youtube Subscribe. Telangana Street Food Cutlet Making Video - Chat Bandi Aloo Cutlet Chaat streetfoodzone.com Indian popular chaat items street food in india/Hyderabad/South I. Aloo Chaat, which is a spicy potato snack.
Instructions to make Hyderabadi Aloo Bhajiye Chaat:
- Make a semi thick but smooth batter with gram flour and all the other ingredients mentioned under it. Keep it aside for atleast 20 minutes. Peel and slice the Potatoes as thinly as possible.
- Dip them in the batter to coat well and deep fry in hot oil on a medium high to high heat. Drain and keep aside. Now comes the assembling part of the chaat. Break the bhajiyas into bite sized pieces. Add all the ingredients to a bowl and stir well.
- Sprinkle some more chat masala on top and squeeze a small lemon for that awesome scrumptious Chaat.
Telangana Street Food Cutlet Making Video - Chat Bandi Aloo Cutlet Chaat streetfoodzone.com Indian popular chaat items street food in india/Hyderabad/South I. Aloo Chaat, which is a spicy potato snack. Aloo chaat is a popular snack found at north Indian road side vendors. Chana chaat recipe - Protein packed, delicious and healthy chaat snack made with kabuli chana / chickpeas and simple ingredients. You can tweak this recipe however you like and make it to suit your taste buds.
So that is going to wrap this up with this special food hyderabadi aloo bhajiye chaat recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
