Hyderabadi Osmania Biscuits
Hyderabadi Osmania Biscuits

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, hyderabadi osmania biscuits. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Hyderabadi Osmania Biscuits is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Hyderabadi Osmania Biscuits is something which I have loved my entire life.

Osmania biscuits are pretty famous biscuits sold in Irani cafes of Hyderabad,Telangana. These biscuits got their name after the last ruler of Hyderabad, Mir Osman Ali Khan. To make any evening perfect, All you need is a cup of Irani chai and osmania biscuit. Osmania Biscuit is a snack in Hyderabad, Telangana.

To begin with this particular recipe, we have to prepare a few components. You can have hyderabadi osmania biscuits using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Hyderabadi Osmania Biscuits:
  1. Get 200 gm All purpose flour or Maida
  2. Prepare 10 gm Custard powder
  3. Get 10 gm Milk powder
  4. Take 120 gm Salted Butter
  5. Take 80 gm powdered Sugar
  6. Make ready 1/4 tsp Cardamom powder
  7. Make ready 1 tsp Baking powder
  8. Make ready 1/4 cup Milk
  9. Get 5-6 Saffron strands

This osmania biscuit recipe is an addictive hyderabadi fragrant cookie they are soft crumbly and melt in a mouth. Every bite will tell you the mesmerizing flavour that has brought it to its maximum. Already have tried tutti fruitti biscuits famous here in hyderabad and it turned out very well. Osmania biscuits :osmania biscuits is the first product in the bakery items.

Instructions to make Hyderabadi Osmania Biscuits:
  1. Mix all the ingredients except the last one and make a soft dough. The dough should be soft and it should break very easily. The texture should be like this. Keep this refrigerated for about 10 minutes until you preheat the oven on 180°.
  2. After 10 minutes, roll this and actually it does not roll easily. What you have to do is that, shape and press with your hands to bring it together around 1" thickness and cut into round shapes. Do it into a circle or a rectangle like this and cut into round shapes.
  3. Arrange them all on a baking dish. Soak Saffron strands in Milk for some time. Now as the final step, sprinkle this Saffron Milk on them and see to it that all the biscuits are drenched in it properly. Bake these for 15 to 18 minutes on the middle rack fan assisted oven.
  4. Serve these famous Hyderabadi melt in mouth super soft biscuits with the equally famous Irani Chai of Hyderabadi Irani Cafes. Enjoy!

Already have tried tutti fruitti biscuits famous here in hyderabad and it turned out very well. Osmania biscuits :osmania biscuits is the first product in the bakery items. This biscuit was first produced in the last period of h. H nizam mir osman ali khan. The name of this biscuit given by him.

So that is going to wrap this up with this exceptional food hyderabadi osmania biscuits recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!