Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, hyderabadi sulaimani chai. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Hyderabadi Sulaimani Chai is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Hyderabadi Sulaimani Chai is something which I have loved my entire life. They are fine and they look fantastic.
It was also in Malabar that it started being called Sulaimani — in Arabic, the name Sulaiman translates to "man of peace". Interestingly, people looking for authentic Arabic ghava should head to Barkas, an area in Hyderabad's old city known for its strong roots in Arab countries. Sulaimani chai is a ambrosial sweet-sour tea made from black tea usually, and served without any milk. The perfect Sulaimani chai is brewed to a pure golden colour with sugar, and a daub of lemon.
To begin with this recipe, we have to first prepare a few components. You can cook hyderabadi sulaimani chai using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Hyderabadi Sulaimani Chai:
- Take 2 cups Water
- Prepare 2 tsp Sugar
- Take 1/2 tsp Tea Leaves
- Take 2 Cloves
- Take 3-4 drops Lemon juice
It looks stunning and tastes delicious. Sulaimani Tea - A chai famous in Malabar region. Cardamom, ginger and lemon are key ingredients. No need to use milk for this tea.
Instructions to make Hyderabadi Sulaimani Chai:
- Boil water on a medium high heat for 3-4 minutes with all the ingredients mentioned except Lemon juice. Keep the lid on.
- After 5 minutes, turn off the heat and strain this brewed decoction in 2 serving mugs. Squeeze 3-4 drops of Lemon juice in each of the mugs. Stir well and serve immediately. Enjoy with your favourite Biscuits and Snacks.
Cardamom, ginger and lemon are key ingredients. No need to use milk for this tea. Its aromatic, moreover its healthy and dietary too. HYDERABAD: It isn''t just Irani chai which is popular in the Old City. One should even try the Sulaimani chai or the black tea.
So that’s going to wrap this up for this special food hyderabadi sulaimani chai recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
