French onion soup
French onion soup

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, french onion soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Add onions and continually stir until tender and translucent. Melt the stick of butter in a large pot over medium heat. French onion soup gets its rich flavor and color from the cooking of the onions. While they simmer, the flavors become intense, making this soup a savory delight.

French onion soup is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. French onion soup is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook french onion soup using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make French onion soup:
  1. Prepare 5 different types of onions. ones that you like
  2. Take 1 pinch salt and pepper to taste
  3. Prepare 3-4 cans beef broth
  4. Prepare 1 a healthy squirts of worcetshire
  5. Make ready 2 cloves garlic
  6. Take 2 tblspn of salted butter
  7. Take 1 croutons or crusty bread
  8. Prepare 1 swiss, provolone, or gruyere cheese. whatever floats your boat

There are two essential components of a good French onion soup. Your soup will only be as good as the stock you are using. This soup traditionally is made with beef stock, though sometimes a good beef stock can be hard to come by and expensive to make. This french onion soup recipeis made with perfectly caramelized onions, fresh thyme sprigs, crusty baguette slices and two types of melted cheese right on top!

Instructions to make French onion soup:
  1. When they are good. Add beef broth or stock
  3. Squirt Worcestershire in. Yum!
  4. Let simmer for 2 or so hours and your house will smell like heaven
  5. When ready add soup to ramiken top with bread and melt your cheese in your oven. I do 450 until cheese is gooey and brown and bubbly

This soup traditionally is made with beef stock, though sometimes a good beef stock can be hard to come by and expensive to make. This french onion soup recipeis made with perfectly caramelized onions, fresh thyme sprigs, crusty baguette slices and two types of melted cheese right on top! In a large Dutch oven or soup pot, melt the butter over medium heat. Add the oil, onions, salt, pepper, and sugar. DIRECTIONS SOUP: In dutch oven, melt butter over medium heat.

So that’s going to wrap this up for this special food french onion soup recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!