Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, 3-ingredient crème brûlée!. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Scoop the ice cream in a microwave-safe bowl. Add the egg yolk into the melted ice cream and whisk well. Pour the mixture into a ramekin. Hi everybody today I am going to show you guys how to make an easy three ingredient creme brulee recipe with no torch!
3-Ingredient Crème Brûlée! is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. 3-Ingredient Crème Brûlée! is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have 3-ingredient crème brûlée! using 3 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make 3-Ingredient Crème Brûlée!:
- Get 1 egg yolk
- Make ready 1/2 cup ice cream
- Prepare 1 tablespoon sugar
Otherwise, comfort foods could be really healthy and good for you. There are several foods that basically can improve your moods when you eat them. I'd recommend avoiding an ice cream that has a lot of chunky ingredients. I went with the French vanilla I had in the freezer.
Steps to make 3-Ingredient Crème Brûlée!:
- Preheat oven to 325°F / 160°C.
- Microwave ice cream for 30-40 seconds until melted. Let cool for 5 minutes.
- Add in egg yolk and whisk until well combined.
- Pour mixture into ramekin.
- Place ramekin in a larger pan and fill pan with hot water until it comes up about halfway up the sides of the ramekin.
- Carefully place pan with ramekin inside preheated oven and bake for 40-50 minutes.
- Remove ramekin from pan and let cool to room temperature.
- Chill in refrigerator for at least 3 hours up to 2 days. Best to chill overnight!
- Sprinkle tbsp of sugar on top of crème. Place rack of oven toward the top near the broiler.
- Place ramekin on top rack of oven. Turn on broiler and leave oven door open.
- Watch crème to see if top is brûlée-d to your liking. turn off broiler and remove ramekin from oven.
- Let top crust settle for 10 minutes. Enjoy!
I'd recommend avoiding an ice cream that has a lot of chunky ingredients. I went with the French vanilla I had in the freezer. Plus, you may gain a few cool mom points along the way! If there's one silver lining to social distancing, being stuck indoors has been a boon for food creativity. People are making do with less—three-ingredient recipes are flourishing right now—with delectable results.
So that’s going to wrap it up for this special food 3-ingredient crème brûlée! recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!