Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, french onion soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Melt the stick of butter in a large pot over medium heat. Instant Pot French Onion Soup: Convenient, yes, but you'll want to give the onions more time to caramelize to get the color and flavor that are are the hallmarks of French onion soup. Vegan French Onion Soup: A classic preparation, but with vegan-friendly ingredients. French Onion Soup I: Made on the stovetop, with a bit of flour to thicken the.
French onion soup is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. French onion soup is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook french onion soup using 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make French onion soup:
- Get Beef stock
- Make ready 2 medium onions
- Take Oil
- Make ready 1 tbsp margarine
French Onion Soup is such a classic and SO easy to make! Onions are slowly caramelized until soft and sweet, simmered with beef broth, thyme, and just a touch of sugar. It's topped with a crispy crouton, loads of shredded gruyere cheese and broiled into a crispy, cheesy oblivion. This french onion soup recipeis made with perfectly caramelized onions, fresh thyme sprigs, crusty baguette slices and two types of melted cheese right on top!
Instructions to make French onion soup:
- Boil your bones to give you the stock
- In a sufuria heat the oil and margarine add the onion cook until tender
- Then add 1 tbsp of all purpose flour (for thickening)and cook until it browns
- Then add the beef stock and salt and then simmer until it ready
- Add the crated cheese and put it in the oven for 10 mins or until the cheese is melted
- Serve while hot
It's topped with a crispy crouton, loads of shredded gruyere cheese and broiled into a crispy, cheesy oblivion. This french onion soup recipeis made with perfectly caramelized onions, fresh thyme sprigs, crusty baguette slices and two types of melted cheese right on top! DIRECTIONS SOUP: In dutch oven, melt butter over medium heat. In a large Dutch oven or soup pot, melt the butter over medium heat. Add the oil, onions, salt, pepper, and sugar.
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