Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, makhana chaat. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Finely chop the onion, tomato and coriander leaves. In a pan add oil and add red chili powder, turmeric powder, chaat masala, roasted jeera powder and amchoor powder. Give it a quick mix and immediately add the phool makhana. How to make makhana chaat recipe: Heat ghee in a pan - add makhana and roast in low medium flame until crisp.
Makhana chaat is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Makhana chaat is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook makhana chaat using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Makhana chaat:
- Prepare 1 bowl makhana or fox nut
- Make ready 1 bowl Curd
- Make ready 2 teaspoon Sugar
- Take To taste Salt
- Prepare To taste Green chilli
- Get As needed Coriander leaves
- Take 1 tsp roasted cumin seeds
In a pan add oil and add red chili powder, turmeric powder, chaat masala, roasted jeera powder and amchoor powder. Give it a quick mix and immediately add the phool makhana. Makhana Chaat/ Fox nuts Chaat Makhanas are popularly known as phool makhanas, lotus seeds, fox nuts or gorgon nuts. Makhana or Fox nuts are part of the lotus flower.
Steps to make Makhana chaat:
- Add sugar in curd and beat it for two minutes. Soak the makhana in curd for 10 minutes as they become soft.
- Then add chilli, salt coriander leaf and roasted cumin.
- Sweet and sour makhana chat is ready.
Makhana Chaat/ Fox nuts Chaat Makhanas are popularly known as phool makhanas, lotus seeds, fox nuts or gorgon nuts. Makhana or Fox nuts are part of the lotus flower. The seeds of the lotus flower are collected and processed in order to obtain these healthy makhanas. Paneer Makhana Gulgule Chaat Recipe is a chaat made with pickled cucumbers, spicy green chutney and sweet and tangy date tamarind chutney poured over a crispy gulgule made of mashed potatoes, crumbled paneer, and roasted & ground makhanas. Roasted phool makhana chaat is a healthy snack.
So that is going to wrap it up with this exceptional food makhana chaat recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
