Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, roasted nuts. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Don't Deny Your Salty Cravings, Eat Them! Try Our Traditional, Bold, Oven Roasted & Honey Roasted Snack Almonds. Enjoy Planters Nuts For Your Next Snack. You can also roast your nuts plain and then after roasting add seasonings like fresh herbs, salt, and brown sugar (so this isn't your last opportunity to add flavor).
Roasted Nuts is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Roasted Nuts is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook roasted nuts using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Roasted Nuts:
- Get 1 cup cashew nuts
- Take 1 cup almonds
- Prepare 1 cup fox nut
- Make ready 1 cup walnuts
- Take 1/2 cup ghee
- Prepare 3 tsp black pepper powder
- Make ready 1 tsp chat masala
- Prepare 1 tsp oregano
- Make ready 1 tsp chilli flakes
- Get 1 tbsp butter
- Get 2 tbsp honey
- Get 1 tsp cinnamon powder
- Take 1 tsp paprika powder
- Get 1 tbsp sugar
- Take 1 tbsp powdered kasuri methi
These nuts will be a hit at your holiday parties, or a redeeming snack in between. I love to add fresh rosemary, so they taste like the holidays in the best way. Roasting nuts is a step that some cooks skip, which is unfortunate because this simple effort can really bump a dish (or a cookie!) from good to amazing. Roasting nuts deepens their flavor, making them even more nutty and complex.
Steps to make Roasted Nuts:
- In a pan heat one tbsp of ghee. Add one cup cashew nuts. Fry till golden and crispy. Take it out from the pan. Add salt, black pepper powder, chat masala. Mix properly.
- In the same pan heat one tbsp of butter. Add one cup of walnuts. Fry for five minutes on medium flame. Add one tsp of oregano, chilli flakes, salt and black pepper. Mix well. Take it out from the pan.
- In the same pan heat one tbsp of ghee. Add pepper powder, salt, powdered kasuri methi. Mix well. Now add one cup fox nuts. Fry for 2-3 minutes. Or until crunchy.
- In the same pan dry roast the almonds for five minutes. Then take it out. Add one tbsp of butter in the pan. Add two tbsp of honey, cinnamon powder and paprika powder. Add almonds. Mix it. Take it out from the pan. Add one tbsp of sugar and mix well. Allow it to cool. Now serve them.
Roasting nuts is a step that some cooks skip, which is unfortunate because this simple effort can really bump a dish (or a cookie!) from good to amazing. Roasting nuts deepens their flavor, making them even more nutty and complex. It also gives them a crisper texture, which is one of the reasons we add nuts to our food. These slow roasted almonds, cashews, and pecans are coated in a sugar glaze spiced with cinnamon making an addicting snack for any occasion! They also make amazing neighbor gifts!
So that is going to wrap it up with this special food roasted nuts recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
