Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, makhana doodh. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Milk with Makhana or Fox Nuts is a delicious and a healthy drink. It can be given to Children, Young Adults and even the Elderly. The benefits are many and to sum up in a few words, this is rich in Calcium. Makhana harvest is a laborious method and requires skilled labour.
Makhana Doodh is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Makhana Doodh is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook makhana doodh using 3 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Makhana Doodh:
- Make ready 250 ml Milk
- Take 8-10 Makhana or Fox Nuts
- Get as required Sugar
The effect of Euryale ferox (Makhana), an herb of aquatic origin, on myocardial ischemic reperfusion injury. Makhana is an important constituent of an incredible curry recipe made with the stems of lotus flower. Other popular dishes include 'Makhane ki kheer' which is prepared in the 'Mithila culture' which belongs to the state of Bihar in India. MR Makhana Peri Peri Flavored Makhana
Steps to make Makhana Doodh:
- Add Makhana or Fox Nuts to a glass or mug of Milk. Let it soak overnight. Keep refrigerated. Next morning, boil it as desired with or without Sugar.
- I don't add Sugar but you can add according to your family's preference. That's it. As simple as that. Serve it immediately.
- It's the best thing one can have every morning. This can be served with Honey also for a healthy treat at Breakfast. Yum!
Other popular dishes include 'Makhane ki kheer' which is prepared in the 'Mithila culture' which belongs to the state of Bihar in India. MR Makhana Peri Peri Flavored Makhana Makhana kheer is super easy to make and with that it will give a treat to your eyes as well as your taste buds. The process of making makhana kheer is pretty simple. Makhana Kheer is firstly roasting the makhana in ghee and blending them to a course powder. phool makhana is a good snack for those who have sleeping disorder.
So that is going to wrap this up with this special food makhana doodh recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
