Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, fox nuts kulfi. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Fox Nuts Kulfi is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Fox Nuts Kulfi is something that I’ve loved my whole life.
Great recipe for MANGO MAKHANA KULFI Healthy Version. #CookingwithDates Summers & mango have mutual relations. As the heat increase so does the sweetness of mangoes. Then why not to use these in making some desserts. Kulfis are on top of my desserts likings.
To get started with this recipe, we must first prepare a few ingredients. You can cook fox nuts kulfi using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fox Nuts Kulfi:
- Prepare 1 litre milk
- Prepare 1/2 cup roasted fox nuts
- Take 1/2 cup almonds and cashew nuts..
- Prepare 1/2 cup sugar..
It belongs to the lotus family Nymphaceae. It is common to east Asia, particularly India, China and Japan. It is also grown in some parts of eastern Russia. Add fox nuts into the gravy, mix well and heat for a few more minutes.
Steps to make Fox Nuts Kulfi:
- Boil the milk… Boil it till 1/4 left
- Add roasted and crushed fox nuts in it….
- Ingredients
- Now add sugar.. Continuesly stir till thick.
- Pore it in kulfi moulds
It is also grown in some parts of eastern Russia. Add fox nuts into the gravy, mix well and heat for a few more minutes. This magnificent roasted fox nut recipe is perfect for an evening snack and fits into the frame of the Indian street food scene in a category known as chaat. A rich and tasty Punjabi curry made with peas, fox nuts and khoya/evaporated milk. Twice, I added the khoya to make mawa cake.
So that’s going to wrap it up for this special food fox nuts kulfi recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!